: Veal cutlet layered with prosciutto and braised with sage. Desserts :
: Art deco, trendy, and contemporary—ideal for dates or group celebrations. medusa bgc menu
Tucked in the heart of Bonifacio Global City, isn’t just another Mediterranean restaurant — it’s an immersive experience. Inspired by Greek mythology and modern coastal cuisine, Medusa brings bold flavors, dramatic plating, and a moody yet elegant ambiance. Below is a walkthrough of their standout menu. : Veal cutlet layered with prosciutto and braised with sage
: Almond choux puffs with vanilla ice cream and hot chocolate sauce ( Signature Cocktails : Inspired by Greek mythology and modern coastal cuisine,
: Heavy appetizers suited for both dinner and late-night snacking.
Crafted by a culinary powerhouse—including Michelin-experienced chef consultants and David Thien , and executive chef Ruther Sandico —the menu focuses on luxury ingredients and bold presentations. 1. Signature Small Plates & Appetizers Experience the Medusa Supper Club in BGC