Kivalliq Arctic Foods ✔

Operating since October 1992, KAF serves as more than just a food processor; it is a vital community hub that supports local livelihoods.

Unlike many southern food processors, KAF specializes in (traditional Inuit foods) and operates in one of the most remote and harsh environments on Earth. Their core mission is to bring high-quality, wild Arctic meats to both northern and southern markets while supporting local Inuit harvesters and preserving cultural food practices. kivalliq arctic foods

| Product Category | Specific Species | Notes | |----------------|----------------|-------| | | Ringed Seal, Bearded Seal | Meat and highly prized blubber (muktuk) . Rich in Omega-3s. | | Terrestrial Mammals | Barren-ground Caribou | Lean, nutrient-dense. Harvested from the Kivalliq herds (e.g., Qamanirjuaq herd). | | Fish | Arctic Char, Lake Trout, Whitefish | Cold-water, high-fat, flavorful. Char is the most iconic. | | Waterfowl | Eider Duck, Canada Goose | Seasonal harvest. | Operating since October 1992, KAF serves as more

Other products often include lake trout, northern pike, and Ptarmigan. All products are processed in their government-inspected facility in Rankin Inlet, meeting rigorous Canadian food safety standards. | Product Category | Specific Species | Notes